Maca Extract

PROCESS DESCRIPTION

 Whole Maca – > Reception – > Selection and Classification – > Washing and Disinfected – > Drying – > Broken – > Prepared – > Macerated – > Extraction – > Screening – > Precipitate – > Packaging.

  

PROPERTIES PRODUCT

  • It acts like revitalizante and physical vigorizante – intellectual.
  • I supplement nutritional.
  • It diminishes the stress states.
  • It increases the fertility.

ASPECT PRODUCT

Common Name Maca
Scientific Name Lepidium Peruvianum Chacón
Descriptión
Liquid extract of dark color and sweet flavor.
Application
It is possible to be consumed with cold water or it warms up, or fruit juices.
Dose
5 daily drops of extract in drinks before foods.
Presentation
Droppers, bottles of 1 Lt.
Storage
Fresh place, dark and dry atmosphere.
Time of  life 2 Years.
Precautión
The consumption in people with high arterial pressure is not recommendable.
Manufactured by Sumacc Foods E.I.R.L